Thanksgiving Feast at Hampton Hall

THANKSGIVING DINNER FEAST AT HAMPTON HALL Sunday October 13th Two Seatings: 4 pm to 6 pm and 6 pm to 8 pm 20+ MENU ITEMS BOOK NOW! LIMITED SEATING! Catered by Tim and Sarah's Catering Kitchen MENU Entrees & Sides AAA Angus Roast Beef Carving Station (GF) Fresh Roasted Turkey (GF) Roast Pork Tender Loin with Apple Chutney(GF) Creamy Mashed Potatoes (GF) Scallop Potatoes (GF) Stuffing with Onion and Sage Turkey Gravy Cranberries (GF) Oven Roasted Brussel Sprouts with Bacon Butternut Squash, Roasted Bell Peppers, Cauliflower and Carrot Vegetable Medley (GF) Soup Split Pea & Ham (GF) Fresh Pastry & Bread Station: Fresh Baked Buttermilk Scones and Dinner Rolls with Butter Salad Station: Roasted Beet & Kale Salad with Candied Walnuts, Goat Cheese, and Balsamic Glaze w/Olive Oil Dressing(GF) Mixed Bean Salad with Cider Vinegarette(GF) Caesar Salad(GF) Fennel Watercress Salad with Spiced Orange Apricot Dressing and Roasted Pumpkin Seeds(GF) Dessert Station: Raspberry Trifle Pumpkin Pie Apple Crumble(GF) Beverage Station: Coffee, Tea Full Bar Open Reserve Now! PRICES: Adults $43.99 plus tax Auto 10% gratuity TO BOOK: 519-477-2250 Or Email: events@southamptongolf.ca GOLF COURSE ADDRESS: 400 Rankin Street North Southampton Website: southamptongolf.ca